STEAKS

tenderloin steak

RIBEYE STEAK

Grilled to perfection, baked potato with sour cream and bacon bits, served with sauteed vegetables (topped with choice of pepper or mushroom sauce or butter)

Must Try!

TENDERLOIN STEAK

200g grass fed, Australian airflown premium tenderloin cut, baked potato with sour cream and bacon bits, served with sauteed vegetables (topped with choice of pepper or mushroom sauce or butter)

Best Seller

CHOICE OF ADDITIONAL SIDES:

• Sauteed Mushrooms
• Sauteed Spinach
• Corn on Cob

ribeye steak

PASTA

aglio olio - ham, bacon & mushroom
seafood pasta

PESTO LINGUINE

linguine, homemade pesto, black olives, sundried tomatoes and pine nuts

CARBONARA

spaghetti, bacon bits, cream, white wine, egg yolk and black pepper

SEAFOOD PASTA

linguine, prawns, clams, squids, cherry tomatoes, white wine, tomato sauce, chilli flakes and parsley

AGLIO OLIO

Prawn or Ham, Bacon & Mushroom
spaghetti, garlic,chilli flakes, chopped parsley and olive oil

Must Try!