New Outlet & New Grand Menu @ 18 Tai Seng
Saturday | March 18, 2017
Bakerzin, one of Singapore’s most established and well-loved restaurant chains & pattiseries, opened its newest outlet at shopping mall 18 Tai Seng on 18 Tai Seng Street, Singapore 534106.
The 60-seater, 1,500 sq ft cosy eatery, located on the ground level of 18 Tai Seng, is Bakerzin’s first ever outlet in an industrial area, one that’s brimming with corporate types and office workers.
“Bakerzin hopes that with the unveiling of our brand new restaurant at 18 Tai Seng, we can provide executives working in Tai Seng, Ubi, Upper Paya Lebar and MacPherson with delicious yet affordable lunch and dinner options,” said a spokesperson from Bakerzin.
“Our weekday lunch special menu is attractive and will definitely not burn a hole in your wallet. Many people like to meet their clients or business partners over a meal at cafes and restaurants. Our outlet at 18 Tai Seng has the perfect ambience for that.”
NEW GRAND MENU
Along with the announcement of its new outlet at 18 Tai Seng, Bakerzin is also proud to launch its new grand menu, complete with delectable, titillating dishes such as Chiczella, Chef’s Signature Crab Cake, Matcha Mayo Wholemeal Walnut Sandwich, Japanese Katsu Chicken Rice, Banana Split, as well as D.I.Y pizzas and pastas to whet everyone’s appetite.
To celebrate the opening of Bakerzin @ 18 Tai Seng, the outlet is offering customers one free main course with every two paying main courses. Promotion is valid till the end of April.